Behind the Bite: Macarons

Macarons are one of the most symbolic foods in Paris.

This post is part of our Behind the Bite series: deep dives into the dishes that we can’t stop thinking about. One bite and you’re hooked. First the delicate crunch followed by a lusciously chewy center and a creamy finish. Ethereally light and airy, the diminutive classic version can be popped in your mouth whole […]